Ingredients

• 3 Tablespoons olive oil
• 3 potatoes chopped
• 2 sweet bell peppers chopped
• 1 onion chopped
• 14 oz kielbasa sliced
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon oregano
• 1/4 basil
• 1 teaspoon crushed garlic

Directions

1. Preheat oven to 375 degrees.
2. Using 1 Tablespoon of olive oil, spread all over a cast iron or oven proof skillet.
3. In a large bowl add your vegetables and kielbasa. Pour the rest of the olive oil over along with the spices and mix well.
4. Spoon into your skillet and spread evenly.
5. Bake for 1 hour or until potatoes are soft and browned.
6. Serve immediately.